Wild Flower Cake
Cakes and flowers are a perfect match, so it's only natural that a flower-shapped pan would be such a hit for birthdays, Mother's Day and showers.
Serves 12.
Step 1: Bake The Cake
Bake and cool 1-layer flower-shaped cake. Place on foil-wrapped cake board cut to fit cake.
Step 2: Decorate The Cake
Tint portions of buttercream icing rose, violet and yellow. Ice sides smooth in rose. Add tip 5 violet outline on petals. Fill in petals with tip 16 rose outlines; add tip 10 yellow rosette flower center.
The Public Television cake decorating show providing easy projects for special celebrations. Not intended to replace instructional classes.