Candy-Dipped Coffee Spoons

Candy-Dipped Coffee Spoons

Wake up their coffee with spoons that stir the delicious candy flavor right in! A fun icing flower is the perfect special touch. These also make great hostess gifts.

Each spoon serves 1.

Step 1

Step 1: Make Drop Flowers

At least 2 days before making spoons, make rose royal icing drop flowers using tip 129 (you'll need 1 flower for each spoon; make extras in case of breakage); add tip 2 white dot flower centers. Allow to dry completely.

Step 2

Step 2: Melt Candy

Melt Candy Melts following package instructions; place in bowl or measuring cup.

Step 3

Step 3: Decorate

Dip spoons in candy and place on parchment paper-covered cake board. Refrigerate until firm. Attach drop flower with a dot of melted candy.

Step 4

Step 4: Celebrate

Stir spoons into hot coffee.

Print  
The Public Television cake decorating show providing easy projects for special celebrations. Not intended to replace instructional classes.