hi! I'm only 13 years old. I really want to work with fondant, but I make my own fondant and when I try to make it nice I just end up with a big mess. So do you have any techniques to not end up with homemade fondant all over the table? If you do please tell me! I really want to know!!!
- from san francisco, CA
Return to all questions
The Public Television cake decorating show providing easy projects for special celebrations. Not intended to replace instructional classes.